Afternoon tea experiences flourish in Metro Atlanta

Afternoon Tea
Despite Price Rises The British Love Of A Cup Of Tea Endures HARROGATE, ENGLAND - FEBRUARY 12: Afternoon tea for two at Bettys Tea Room, Harlow Carr on February 12, 2009 in Harrogate, England. The family owned company Taylors of Harrogate have been producing it's blends of teas and coffee since 1886 and serving it's products at the famous and traditional Bettys Tea Shops. Despite recent increases in the price of tea and the surge of coffee shops, the 'cuppa' is proving to be as popular as ever with bookings in Britain's discerning tea rooms being made weeks in advance. Consumption also increases during a recession as tea lovers take solace drinking tea. (Photo by Christopher Furlong/Getty Images) (Christopher Furlong/Getty Images)

ATLANTA — Attending afternoon tea is gaining momentum across Georgia as more people embrace it as a meaningful and social experience.

The trend can partially thank the influence and popularity of television dramas like Bridgerton and Downton Abbey inspiring a growing number of people to embrace the classic and elegant tradition.

Angela Renals, founder of the website Destination Tea, says the growing interest in tea isn’t just about the food or the look, it’s about connection. “They see the aesthetic, it feels a little bit like you’re stepping back in time,” she said.

Renals tracks dozens of tea spots throughout Georgia, with many of them located in the metro Atlanta area. Her website serves as a comprehensive guide for tea lovers, helping visitors discover everything from elegant tea rooms to modern twists on the classic afternoon tea traditions.

Among the newer experiences is Tea Around Town, a mobile tea service aboard a double-decker bus in Atlanta. “You go on the top of a double decker bus, and you know everyone is dressed up and getting into it,” Renals explained.

She’s also quick to clarify a common misconception between tea types: “A typical high tea is a working-class dinner. An actual afternoon tea is your dainty afternoon meal that has the typical three courses.”

Renals believes what draws many to the table is more than just tea and scones. “People would like to experience something historic, something traditional, something authentic and have that real connection,” she said. “It’s really about connecting with the people around the tea table.”

She recalls the disappointment when Woodstock’s Tea Leaves and Thyme closed its doors, noting it wasn’t just the food people missed, but the sense of community. “This is really what sets afternoon tea apart from a lunch date,” Renals said.


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